Recipes: Power Foods

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  Celery Root Noodles + Shaved Brussels Sprouts with Aged Balsamic Aioli

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  Salted Almond Butter Chocolate Cups

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  Hempseed Peppercorn Ranch Dressing (raw, vegan)

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  Collard Wraps with Autumn Vegetables & Moroccan Sun-dried Tomato Coulis

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  Matcha Green Tea Frappé (VIDEO)

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  Radicchio & Basil Mash (bitters pesto)

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  Green Ginger Beauty Lemonade Tonic

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  Thai Tom Yum Coconut Soup (raw)

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  Carrot Ginger Coriander Soup (raw) (VIDEO)

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  Mermaid Miso Soup

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  Wild Mushroom & Arugula Salad with White Wine Caramelized Onions, Aged Balsamic & Truffle Oil

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  Lotus Root & Jerusalem Artichoke Bake with Leeks

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  Gomasio - toasted sesame & salt

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  Golden Squash Soup with White Pesto

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  Flu Buster Tonic

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  Molokai Chai (via the monasteries in Nepal)

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  Moroccan Honey Glazed Squash

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  Green Tea Chai Frappe

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  Homemade Almond Milk (raw & dairy-free)

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  Frozen Chocolate Coconut Haystacks (raw)

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  Umeboshi Toasted Pumpkin Seeds

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  Wild Rice with Butternut Squash, Leeks + Corn

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  Borscht Soup