Recipes: Power Foods
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Celery Root Noodles + Shaved Brussels Sprouts with Aged Balsamic Aioli
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Salted Almond Butter Chocolate Cups
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Hempseed Peppercorn Ranch Dressing (raw, vegan)
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Collard Wraps with Autumn Vegetables & Moroccan Sun-dried Tomato Coulis
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Matcha Green Tea Frappé (VIDEO)
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Radicchio & Basil Mash (bitters pesto)
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Green Ginger Beauty Lemonade Tonic
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Thai Tom Yum Coconut Soup (raw)
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Carrot Ginger Coriander Soup (raw) (VIDEO)
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Mermaid Miso Soup
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Wild Mushroom & Arugula Salad with White Wine Caramelized Onions, Aged Balsamic & Truffle Oil
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Lotus Root & Jerusalem Artichoke Bake with Leeks
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Gomasio - toasted sesame & salt
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Golden Squash Soup with White Pesto
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Flu Buster Tonic
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Molokai Chai (via the monasteries in Nepal)
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Moroccan Honey Glazed Squash
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Green Tea Chai Frappe
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Homemade Almond Milk (raw & dairy-free)
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Frozen Chocolate Coconut Haystacks (raw)
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Umeboshi Toasted Pumpkin Seeds
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Wild Rice with Butternut Squash, Leeks + Corn
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Borscht Soup