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Power Foods
Celery Root Noodles + Shaved Brussels Sprouts with Aged Balsamic Aioli
Thai Tom Yum Coconut Soup (raw)
Radicchio & Basil Mash (bitters pesto)
Frozen Chocolate Coconut Haystacks (raw)
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Vegan Comfort Foods
Salted Almond Butter Chocolate Cups
Sun-dried Tomato Marinara (raw)
Sweet & Sour Vietnamese Soup
Cauliflower 'Potato' Salad
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Cleanse & Detox
Massaged Greens (raw)
Matcha Green Tea Frappé (VIDEO)
Watermelon Ginger Mint Cooler
Green Ginger Beauty Lemonade Tonic
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Gluten-Free
Old World Sangria
Lemon Braised Artichokes with Vegan Lemon-Basil Aioli
Renée's Signature Chocolate Avocado Mousse (+ Video)
Homemade Almond Milk (raw & dairy-free)
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Raw Foods
Marble Freezer Fudge (raw, vegan)
Hempseed Peppercorn Ranch Dressing (raw, vegan)
Watermelon Ginger Mint Cooler
Chocolate Milk (raw & dairy-free)
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Desserts
Renée Loux's Chocolate Chip Cookies
Chocolate Hazelnut Torte with Raspberries and Vanilla Crème (raw)
Salted Almond Butter Chocolate Cups
Pear + Pecan Torte with Lemon Crème (raw)
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Small Bites
Blueberry-Lemon Crumble Mini Muffins
Endive, Fennel & Blood Orange Salad with Seasoned Walnuts
Collard Wraps with Autumn Vegetables & Moroccan Sun-dried Tomato Coulis
Cucumber Watercress Soup (raw)
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Salads
Endive, Fennel & Blood Orange Salad with Seasoned Walnuts
Massaged Greens (raw)
Wild Mushroom & Arugula Salad with White Wine Caramelized Onions, Aged Balsamic & Truffle Oil
Chickpea Salad with Sweet Onion & Toasted Paprika
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Soups & Stews
Simple Creamy Tomato Soup
Carrot Ginger Coriander Soup (raw) (VIDEO)
Borscht Soup
Mermaid Miso Soup
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Main Events
Moroccan Ratatouille with Dates
Kelp Noodle Pad Thai with Kohlrabi and Baby Bok Choy
Old World Ratatouille
Moroccan Butternut Squash Tagine with Almonds & Golden Raisins
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Macrobiotic
Umeboshi Toasted Pumpkin Seeds
Lotus Root & Jerusalem Artichoke Bake with Leeks
Age Dashi Tofu
Bancha Blood Sugar Balancer
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