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Power Foods
Moroccan Honey Glazed Squash
Carrot Ginger Coriander Soup (raw) (VIDEO)
Homemade Almond Milk (raw & dairy-free)
Molokai Chai (via the monasteries in Nepal)
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Vegan Comfort Foods
Almond Green Tea Cake
Homemade Almond Milk (raw & dairy-free)
Winter Squash Butter
Winter Baked Adzuki Beans with Sweet Potato, Leeks and Shitaki Mushrooms
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Cleanse & Detox
Green Ginger Beauty Lemonade Tonic
Radicchio & Basil Mash (bitters pesto)
Flu Buster Tonic
Matcha Green Tea Frappé (VIDEO)
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Gluten-Free
Roasted Garlic & Zucchini Babaganouj
Fresh Sweet Pea Hummus
Flu Buster Tonic
Carrot Ginger Coriander Soup (raw) (VIDEO)
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Raw Foods
Carrot Ginger Coriander Soup (raw) (VIDEO)
Raw Vegan Green Goddess Dressing
Celery Root Noodles + Shaved Brussels Sprouts with Aged Balsamic Aioli
Thai Tom Yum Coconut Soup (raw)
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Desserts
Blueberry Strusel Cake
Dark Chocolate Ganache Tart with Salted Almonds (raw + vegan)
Salted Almond Butter Chocolate Cups
Chocolate Topped Peanut Butter (or Almond Butter) Bars
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Small Bites
Lavash Flat Bread
Roasted Garlic & Zucchini Babaganouj
Radicchio & Basil Mash (bitters pesto)
Endive, Fennel & Blood Orange Salad with Seasoned Walnuts
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Salads
Massaged Greens (raw)
Celery Root Noodles + Shaved Brussels Sprouts with Aged Balsamic Aioli
Wild Mushroom & Arugula Salad with White Wine Caramelized Onions, Aged Balsamic & Truffle Oil
Cauliflower 'Potato' Salad
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Soups & Stews
Borscht Soup
Cucumber Watercress Soup (raw)
Winter Baked Adzuki Beans with Sweet Potato, Leeks and Shitaki Mushrooms
Roasted Corn & Tomato Soup (VIDEO)
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Main Events
Old World Ratatouille
Kelp Noodle Pad Thai with Kohlrabi and Baby Bok Choy
Moroccan Ratatouille with Dates
Sweet Potato Rolls with Haricot Verts, Carrots, Caramelized Red onion Rings & Mushrooms
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Macrobiotic
Lotus Root & Jerusalem Artichoke Bake with Leeks
Gomasio - toasted sesame & salt
Age Dashi Tofu
Bancha Blood Sugar Balancer
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