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Power Foods
Molokai Chai (via the monasteries in Nepal)
Radicchio & Basil Mash (bitters pesto)
Green Tea Chai Frappe
Celery Root Noodles + Shaved Brussels Sprouts with Aged Balsamic Aioli
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Vegan Comfort Foods
Lavash Flat Bread
Cauliflower 'Potato' Salad
Blueberry-Lemon Crumble Mini Muffins
Orange Stone Julius Creamsicle Smoothie
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Cleanse & Detox
Matcha Green Tea Frappé (VIDEO)
Celery Root Noodles + Shaved Brussels Sprouts with Aged Balsamic Aioli
Massaged Greens (raw)
Flu Buster Tonic
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Gluten-Free
Flu Buster Tonic
Moroccan Ratatouille with Dates
Spring Carrot, Fennel & Leek Spread with Dill & Chives
Carrot Ginger Coriander Soup (raw) (VIDEO)
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Raw Foods
Lemongrass Coconut Chips
Renée's Signature Chocolate Avocado Mousse (+ Video)
Celery Root Noodles + Shaved Brussels Sprouts with Aged Balsamic Aioli
Zucchini Linguini with Alfredo Cream Sauce (raw + vegan)
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Desserts
Homemade DIY Vanilla Extract
Flaky Single Pie Crust (dairy-free)
Salted Almond Butter Chocolate Cups
Matcha Green Tea Cheesecake (raw + vegan)
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Small Bites
Sweet Potato Rolls with Haricot Verts, Carrots, Caramelized Red onion Rings & Mushrooms
Roasted Garlic & Zucchini Babaganouj
Collard Wrapped Grilled Summer Vegetable Rolls
Frozen Chocolate Coconut Haystacks (raw)
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Salads
Chickpea Salad with Sweet Onion & Toasted Paprika
Massaged Greens (raw)
Cauliflower 'Potato' Salad
Celery Root Noodles + Shaved Brussels Sprouts with Aged Balsamic Aioli
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Soups & Stews
Tuscan Pommodoro Soup (Rustic Tomato Bread Soup)
Borscht Soup
Carrot Ginger Coriander Soup (raw) (VIDEO)
Sweet & Sour Vietnamese Soup
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Main Events
Kelp Noodle Pad Thai with Kohlrabi and Baby Bok Choy
Sweet Potato Rolls with Haricot Verts, Carrots, Caramelized Red onion Rings & Mushrooms
Moroccan Sweet Potato Tagine with apricots, olives and almonds
Old World Ratatouille
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Macrobiotic
Lotus Root & Jerusalem Artichoke Bake with Leeks
Umeboshi Toasted Pumpkin Seeds
Gomasio - toasted sesame & salt
Bancha Blood Sugar Balancer
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