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Power Foods
Hempseed Peppercorn Ranch Dressing (raw, vegan)
Radicchio & Basil Mash (bitters pesto)
Homemade Almond Milk (raw & dairy-free)
Matcha Green Tea Frappé (VIDEO)
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Vegan Comfort Foods
Orange Stone Julius Creamsicle Smoothie
Marble Freezer Fudge (raw, vegan)
Sun-dried Tomato Marinara (raw)
Fresh Cashew Creamed Corn with Shallots & Thyme
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Cleanse & Detox
Flu Buster Tonic
Matcha Green Tea Frappé (VIDEO)
Massaged Greens (raw)
Celery Root Noodles + Shaved Brussels Sprouts with Aged Balsamic Aioli
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Gluten-Free
Wild Mushroom & Arugula Salad with White Wine Caramelized Onions, Aged Balsamic & Truffle Oil
Cucumber Watercress Soup (raw)
Collard Wraps with Autumn Vegetables & Moroccan Sun-dried Tomato Coulis
Homemade Raspberry-Lime Rickey
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Raw Foods
Lemongrass Coconut Chips
Orange Stone Julius Creamsicle Smoothie
Cucumber Watercress Soup (raw)
Sun-dried Tomato Marinara (raw)
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Desserts
Raw Vegan Lilikoi (Passionfruit) Cheesecake
Homemade DIY Vanilla Extract
Renée Loux's Chocolate Chip Cookies
Kabocha Pumpkin Pie
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Small Bites
Gomasio - toasted sesame & salt
Roasted Garlic & Zucchini Babaganouj
Homemade Pickled Ginger
Raw Vegan Green Goddess Dressing
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Salads
Cauliflower 'Potato' Salad
Massaged Greens (raw)
Firecracker Spinach & Arugula Salad with Mandarin Sesame Dressing
Endive, Fennel & Blood Orange Salad with Seasoned Walnuts
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Soups & Stews
Caponata
Winter Baked Adzuki Beans with Sweet Potato, Leeks and Shitaki Mushrooms
Cucumber Watercress Soup (raw)
Tuscan Pommodoro Soup (Rustic Tomato Bread Soup)
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Main Events
Whole Roasted Cauliflower with Olive Oil, Parsley, Capers & Chili Flakes
Sweet Potato Rolls with Haricot Verts, Carrots, Caramelized Red onion Rings & Mushrooms
Kelp Noodle Pad Thai with Kohlrabi and Baby Bok Choy
Moroccan Butternut Squash Tagine with Almonds & Golden Raisins
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Macrobiotic
Umeboshi Toasted Pumpkin Seeds
Bancha Blood Sugar Balancer
Lotus Root & Jerusalem Artichoke Bake with Leeks
Gomasio - toasted sesame & salt
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