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Power Foods
Frozen Chocolate Coconut Haystacks (raw)
Salted Almond Butter Chocolate Cups
Matcha Green Tea Frappé (VIDEO)
Hempseed Peppercorn Ranch Dressing (raw, vegan)
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Vegan Comfort Foods
Thai Tom Yum Coconut Soup (raw)
Zucchini Linguini with Alfredo Cream Sauce (raw + vegan)
Renée's Signature Chocolate Avocado Mousse (+ Video)
Pear + Pecan Torte with Lemon Crème (raw)
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Cleanse & Detox
Matcha Green Tea Frappé (VIDEO)
Flu Buster Tonic
Massaged Greens (raw)
Green Ginger Beauty Lemonade Tonic
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Gluten-Free
Homemade Raspberry-Lime Rickey
Coconut Lime Bars + Bites
Green Tea Chai Frappe
Blueberry & Coconut Cream Tart (raw)
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Raw Foods
Salted Almond Butter Chocolate Cups
Teriyaki Almonds (raw)
Harissa - Moroccan Hot Sauce Paste
Coconut Lime Bars + Bites
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Desserts
Marble Freezer Fudge (raw, vegan)
Pear + Pecan Torte with Lemon Crème (raw)
Almond Green Tea Cake
Renée Loux's Chocolate Chip Cookies
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Small Bites
Raw Vegan Green Goddess Dressing
Lemon Braised Artichokes with Vegan Lemon-Basil Aioli
Gomasio - toasted sesame & salt
Spring Carrot, Fennel & Leek Spread with Dill & Chives
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Salads
Chickpea Salad with Sweet Onion & Toasted Paprika
Hempseed Peppercorn Ranch Dressing (raw, vegan)
Cauliflower 'Potato' Salad
Celery Root Noodles + Shaved Brussels Sprouts with Aged Balsamic Aioli
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Soups & Stews
White Bean Soup with Truffle Oil
Sweet & Sour Vietnamese Soup
Golden Squash Soup with White Pesto
Old World Ratatouille
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Main Events
Moroccan Ratatouille with Dates
Moroccan Butternut Squash Tagine with Almonds & Golden Raisins
Spinach, Herbs & Mushroom Spanikopita
Sweet Potato Rolls with Haricot Verts, Carrots, Caramelized Red onion Rings & Mushrooms
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Macrobiotic
Bancha Blood Sugar Balancer
Gomasio - toasted sesame & salt
Lotus Root & Jerusalem Artichoke Bake with Leeks
Age Dashi Tofu
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