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Power Foods
Umeboshi Toasted Pumpkin Seeds
Matcha Green Tea Frappé (VIDEO)
Molokai Chai (via the monasteries in Nepal)
Homemade Almond Milk (raw & dairy-free)
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Vegan Comfort Foods
Lavender Black Raspberry Ice Cream (dairy-free)
Coconut Jasmine Rice with Scallions & Cilantro
Blueberry Strusel Cake
Roasted Corn & Tomato Soup (VIDEO)
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Cleanse & Detox
Massaged Greens (raw)
Green Ginger Beauty Lemonade Tonic
Matcha Green Tea Frappé (VIDEO)
Watermelon Ginger Mint Cooler
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Gluten-Free
Celery Root Noodles + Shaved Brussels Sprouts with Aged Balsamic Aioli
Edamame Hummus
Moroccan Ratatouille with Dates
Renée's Signature Chocolate Avocado Mousse (+ Video)
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Raw Foods
Sun-dried Tomato Marinara (raw)
Raw Vegan Lilikoi (Passionfruit) Cheesecake
Teriyaki Almonds (raw)
Matcha Green Tea Cheesecake (raw + vegan)
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Desserts
Salted Almond Butter Chocolate Cups
Almond Green Tea Cake
Marble Freezer Fudge (raw, vegan)
Chocolate Topped Peanut Butter (or Almond Butter) Bars
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Small Bites
Radicchio & Basil Mash (bitters pesto)
Roasted Garlic & Zucchini Babaganouj
Lavash Flat Bread
Blueberry-Lemon Crumble Mini Muffins
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Salads
Celery Root Noodles + Shaved Brussels Sprouts with Aged Balsamic Aioli
Hempseed Peppercorn Ranch Dressing (raw, vegan)
Firecracker Spinach & Arugula Salad with Mandarin Sesame Dressing
Chickpea Salad with Sweet Onion & Toasted Paprika
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Soups & Stews
Carrot Ginger Coriander Soup (raw) (VIDEO)
Golden Squash Soup with White Pesto
Sweet & Sour Vietnamese Soup
Cucumber Watercress Soup (raw)
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Main Events
Kelp Noodle Pad Thai with Kohlrabi and Baby Bok Choy
Spinach, Herbs & Mushroom Spanikopita
Moroccan Butternut Squash Tagine with Almonds & Golden Raisins
Old World Ratatouille
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Macrobiotic
Bancha Blood Sugar Balancer
Age Dashi Tofu
Umeboshi Toasted Pumpkin Seeds
Gomasio - toasted sesame & salt
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